OUR STORY
Eve After Dark was born from a simple truth that good food carries memory. The aroma of smoky jollof, the first bite of plantain still warm from the pan, the sound of laughter spilling out of late-night kitchens. These are the moments we live for.
We started in Lagos with one goal: to make people feel at home through food. When we brought that energy to the United Kingdom, we didn’t just open a kitchen we built a bridge. Today, Eve After Dark UK brings authentic Nigerian meals to tables across the country, blending bold West African flavours with London’s fast-paced rhythm.
Our team of chefs, dreamers, and night-owls work around the clock so you can taste a piece of home whenever the craving hits.
Good Food. Good Deeds.
That’s more than a slogan , it’s how we move. Every dish we cook, every customer we serve, and every order we deliver is rooted in love, community, and responsibility.
We believe food should nourish more than just the body. That’s why for every meal you buy, we give back donating 1p to the Woodland Trust, to help protect and restore UK woodlands, and 1p to Great Ormond Street Hospital Children’s Charity, to support life-saving care for seriously ill children.
We cook to feed, to connect, and to contribute.
What Makes Us Different
Authenticity Meets Innovation
We’re a Nigerian kitchen reimagined for a modern world tech-driven, delivery-ready, and rooted in tradition.
Quality Without Compromise
Every meal is freshly prepared with premium ingredients sourced from trusted suppliers.
Sustainably Driven
We’re committed to reducing waste, using eco-friendly packaging, and supporting ethical food systems.
Community at Heart
From feeding festival crowds to supporting local causes, our work begins and ends with people.
OUR TEAM
We’re a collective of chefs, operations experts, and creatives united by a single mission: to make Nigerian cuisine a global standard of comfort and excellence.
Our kitchen hums with collaboration the rhythm of frying pans, the scent of grilled suya, the pulse of Afrobeats in the background.
Together, we turn everyday meals into experiences worth staying up for.
We’re building more than a restaurant brand we’re creating a food as a service ecosystem that connects cultures. With new kitchens opening across the UK and beyond, and partnerships that push the boundaries of West African dining, the night is still young for Eve After Dark.
The mission remains the same: to bring warmth, joy, and a touch of Lagos after-hours magic to tables everywhere.
